| Calories: 120 | |
| Total Fat: 1.0 g | 2 % |
| Saturated Fat: 0.5 g | 3 % |
| Cholesterol: 20 mg | 7 % |
| Sodium: 30 mg | 1 % |
| Total Carbohydrate: 2 g | 1 % |
| Total Sugar: 1 g |
| Protein: 25 g | 50 % |
| Calcium: 260 mg | 20 % |
| Iron: | 2 % |
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Calories: 120 Total Fat: 1.0 g 2 % Saturated Fat: 0.5 g 3 % Cholesterol: 20 mg 7 % Sodium: 30 mg 1 % Total Carbohydrate: 2 g 1 % Total Sugar: 1 g Protein: 25 g 50 % Calcium: 260 mg 20 % Iron: 2 % -
Calories: 120 Total Fat: 1.0 g 2 % Saturated Fat: 0.5 g 3 % Cholesterol: 20 mg 7 % Sodium: 30 mg 1 % Total Carbohydrate: 2 g 1 % Total Sugar: 1 g Protein: 25 g 50 % Calcium: 260 mg 20 % Iron: 2 % -
Calories: 120 Total Fat: 1.0 g 2 % Saturated Fat: 0.5 g 3 % Cholesterol: 20 mg 7 % Sodium: 30 mg 1 % Total Carbohydrate: 2 g 1 % Total Sugar: 1 g Protein: 25 g 50 % Calcium: 260 mg 20 % Iron: 2 % -
Calories: 120 Total Fat: 1.0 g 2 % Saturated Fat: 0.5 g 3 % Cholesterol: 20 mg 7 % Sodium: 30 mg 1 % Total Carbohydrate: 2 g 1 % Total Sugar: 1 g Protein: 25 g 50 % Calcium: 260 mg 20 % Iron: 2 % -
Calories: 120 Total Fat: 1.0 g 2 % Saturated Fat: 0.5 g 3 % Cholesterol: 20 mg 7 % Sodium: 30 mg 1 % Total Carbohydrate: 2 g 1 % Total Sugar: 1 g Protein: 25 g 50 % Calcium: 260 mg 20 % Iron: 2 % -
Calories: 120 Total Fat: 1.0 g 2 % Saturated Fat: 0.5 g 3 % Cholesterol: 20 mg 7 % Sodium: 30 mg 1 % Total Carbohydrate: 2 g 1 % Total Sugar: 1 g Protein: 25 g 50 % Calcium: 260 mg 20 % Iron: 2 % -
Calories: 120 Total Fat: 1.0 g 2 % Saturated Fat: 0.5 g 3 % Cholesterol: 20 mg 7 % Sodium: 30 mg 1 % Total Carbohydrate: 2 g 1 % Total Sugar: 1 g Protein: 25 g 50 % Calcium: 260 mg 20 % Iron: 2 %